25 Dutch Oven Recipes You Need this Fall (2024)

THIS POST CONTAINS AFFILIATE LINKS. We have partnered with Uno Casa to provide these 25 amazing Recipes using a dutch oven. It will be far before we know it and you can get behind the slow braising or fresh bread making.

WHAT IS A DUTCH OVEN?

You will recognize them with the classic enameled cast iron and come in a variety of colors. But they’re just as multifunctional and cook a variety of different foods.

They’re great for both the stovetop and the oven, making them ideal for braising meat; cooking soups, stews, and sauces; boiling water for pasta; frying chicken; and even baking bread boules.

HOW TO FIND AN AFFORDABLE DUTCH OVEN

Uno Casa is a kitchen cookware company with a mission to create durable and affordable products. And we have some great cookware products for foodies. We are very proud of our enamel cast iron dutch oven:

Their dutch oven is easily maintained, scratch resistant, and can withstand temperature up to 500 °F.

What we really like about this dutch oven is that it is Non-Stick and Non-Toxic Ceramic Cookware.

Cast-iron enamel Dutch ovens are sturdy and durable. They are also chip-resistant and, unlike regular cast-iron, they will not rust or discolor with time, use, or water. So, if you are trying to decide between a cast-iron vs enamel Dutch oven, this enameled Dutch oven is the low maintenance option!

Dutch ovens are a must have for the kitchen. Find recipes for braising meat, baking bread, cooking soups and stews, and even dessert recipes.

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No Knead Bread: Unbelievably Easy, Incredibly Delicious!

Photo Credit:www.christinascucina.com

If you haven't tried making no-knead bread yet, you're missing out! The easiest, tastiest artisan bread made right in your own kitchen with the help of a Dutch oven!

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Dutch Oven Sourdough Bread (No Knead)

Photo Credit:champagne-tastes.com

Love sourdough bread? This beginner-friendly, no-knead Dutch oven sourdough bread is an artisan-style loaf. Stretch and fold the dough, proof overnight, and bake it the next morning

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How to Make Gluten-Free Sourdough Bread • Bakerita

Photo Credit:www.bakerita.com

The Gluten-Free Sourdough Bread Recipe to help you make the best gluten-free sourdough of your life, with tons of tips, tricks, and techniques!!

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Rosemary Parmesan Bread Recipe

Photo Credit:morethanmeatandpotatoes.com

Rosemary Parmesan Bread uses pantry ingredients, Parmesan cheese, and savory rosemary. It bakes in a Dutch oven to form a beautiful loaf of bread that's perfect for an appetizer, snack, or side dish!

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Ina Garten Chicken Chili Recipe

A tomato based chicken chili recipe adapted from Ina Garten Barefoot Contessa Chili recipe

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The Best Healthy Chili Recipe You'll Ever Eat

Photo Credit:shahzadidevje.com

Cozy up with a warm bowl of this family-friendly healthy chili recipe. Chock full of vegetables and spices, you'll surely enrich your health with a flood of humble superfoods - and it's 100% vegan and gluten-free! Perfect as a make-ahead one-pot wonder - that's also freezer-friendly. I promise it's finger-licking good.

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Jambalaya Recipe

Jambalaya Recipe is A great mardi gras recipe to feed a crowd is a one pot dish.

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Easy Parmesan Risotto

Easy Baked Parmesan Risotto. No stirring needed for this oven baked risotto

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Campfire Recipes: Dutch Oven Pot Roast

Photo Credit:roamingmyplanet.com

This Dutch Oven Pot roast for a one-pot dinner, perfect for the campground or a hearty dinner at home.

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Braised Beef Brisket Recipe

Photo Credit:www.anediblemosaic.com

This classic Beef Brisket recipe is slow cooked in the oven until it’s tender enough to fall apart.

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Garlic Herb Butter Roasted Chicken in a Dutch Oven

Photo Credit:carmyy.com

Crispy skin, delicious flavor, and oh so moist, this Garlic Herb Butter Roasted Chicken in a Dutch Oven is going to have you drooling!

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Easy Chicken Cacciatore Recipe

Photo Credit:www.jerseygirlcooks.com

This easy chicken cacciatore recipe makes a simple and delicious Italian comfort food that is perfect all year round!

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Easy Chicken and Jiffy Mix Dumplings

Photo Credit:marginmakingmom.com

Chicken and dumplings made with Jiffy mix is an easy way to get the classic comfort food on the table without the effort of from-scratch dumplings!

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The BEST Chicken Dum Biryani | Caramel Tinted Life

Photo Credit:carameltintedlife.com

Chicken dum biryani is made by layering fragrant basmati rice over chicken marinated in a rich, delicious mix of spices and yogurt. The 'dum' method is used to seal the chicken and rice together to give you perfect, aromatic, irresistible chicken dum biryani!

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Oven Braised Beef Recipe

Photo Credit:kellystilwell.com

When my my family is quiet at the dinner table, I know I have a recipe I'll be making again. Tender shreds of beef in a rich gravy over polenta, you'll want to make this for your gang soon.

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Beef and Butternut Squash Stew

Photo Credit:www.livinglou.com

Make the perfect melt in your mouth and tender beef and butternut squash stew, made with stewing beef, butternut squash and peas. Cook it low and slow in the oven for two hours for the most delicious stew ever!

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Easy Red Pozole

Photo Credit:www.giftofhospitality.com

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Hearty Beef & Cabbage Soup

Photo Credit:inthekitch.net

This hearty beef and cabbage soup is loaded with meat and vegetables and seasoned with fresh herbs and spices.

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Campfire Dutch Oven Pizza Recipe

Photo Credit:campfirefoodie.com

This campfire dutch oven pizza recipe is sure to become a camping staple!

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Vegan Deep Dish Pizza with jammy caramelised pumpkin

Photo Credit:www.rainbownourishments.com

This vegan deep dish pizza is your ultimate comfort food! The jammy caramelised pumpkin is delightful and brings out the savory flavors of the other fillings.

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The Best Dutch Oven Ribs (Easy & Tender)

Photo Credit:organicallyaddison.com

These Dutch Oven ribs are tender, hearty and flavorful. They are fall off the bone delicious!

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Sausage and Peppers

Photo Credit:bigflavorstinykitchen.com

This simple, classic Italian comfort food recipe makes a perfect weeknight meal and is easily scaled up to feed a crowd. Inspired by my Calabrese father-in-law!

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The BEST Homemade Cowboy Baked Beans Recipe

Photo Credit:www.frugalmomeh.com

The BEST Homemade Cowboy baked beans recipe with step by step instructions for baking in the oven, in your crock pot, or over the campfire.

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Overnight Dutch Oven French Toast Casserole

Photo Credit:homemadeheather.com

This overnight dutch oven french toast casserole is sure to become one of your favorite camping recipes. It’s delicious, easy to prepare and a hit with the whole family!

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Moist and Decadent Dutch Oven Chocolate Cupcakes

Photo Credit:www.thecrazyoutdoormama.com

Baking is even easier at camp with this simple (but decadent!) but fun Dutch oven cupcake recipe!

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25 Dutch Oven Recipes You Need this Fall (2024)

FAQs

What is the rule of 3 Dutch oven? ›

Some dutch oven cooks use the "three up, three down rule." For 325 degrees in a 12-inch diameter iron oven you need 12 briquettes + 3 = 15 briquettes for the top and 12 briquettes - 3 = 9 briquettes for the bottom. To get 350° F, add one more coal on both the top and bottom.

Is there anything you shouldn't cook in a Dutch oven? ›

In an enamel-coated Dutch oven, prolonged cooking with acidic ingredients may discolor the interior coating but doesn't erode it. The bottom line is, if using a seasoned cast iron Dutch oven with highly acidic foods, ensure the pot is well seasoned and limit cooking to short periods.

What are 10 reasons to use a Dutch oven? ›

What Is a Dutch Oven Used For?
  • Bread. One of the easiest (and more surprising) ways to use a Dutch oven is actually for breaking bread. ...
  • Casseroles and Lasagnas. ...
  • Skillet Cookies. ...
  • Chicken Stock. ...
  • Frying. ...
  • Braised Meats. ...
  • Roasting. ...
  • Poaching Chicken.
Oct 27, 2022

What's the big deal about a Dutch oven? ›

The Dutch oven is the master of the stovetop. Since it's basically a wider, heavier version of a stockpot, it's a good pick to simmer broth or cook up big batches of beans. The cast iron core can get hot enough to quickly sear chunks of meat and brown veggies.

Do you leave the lid on a Dutch oven in the oven? ›

You may need to take the lid off part way through the cooking process. However, some recipes may call for the lid to be off from the beginning, so consult your recipe. If the lid is not oven-safe, you'll need to leave it off no matter what. Tip: Most Dutch ovens come with oven-safe lids, but not all do.

Can you bake bread in a 3 quart Dutch oven? ›

While many bread recipes call for a 5.5-quart Dutch oven, there are some that are written especially for the 3.5-quart, like this tasty leek and potato loaf. Another benefit of using a 3.5-quart Dutch oven for baking loaves of bread is the convenience, especially if you regularly cook for just one or two people.

Why does everything stick to my Dutch oven? ›

Using it on very high heat.

The pot can scorch if it's this hot and food can burn and actually stick to the surface. Cooking at medium heat is more than sufficient for the pot. Follow this tip: Always cook on medium or low heat, even when frying or searing.

Why can't you cook tomatoes in cast iron? ›

What Not to Cook in Cast Iron. The Myth: You can't cook wine, tomatoes, or other acidic ingredients in a cast-iron pan. THE TESTING: When acidic ingredients are cooked in cast iron for an extended amount of time, trace amounts of molecules from the metal can loosen and leach into the food.

Can I brown meat in a Dutch oven? ›

Browning is typically used to inject flavour into meats, but can also be done on vegetables and desserts. The Dutch Oven can easily be used to brown food thanks to its large surface and material, consistently exposing ingredients to heat.

What are the disadvantages of a Dutch oven? ›

Dutch Oven: Advantages and Disadvantages

However, this cookware can be heavy to lift and move around. It requires regular seasoning or maintenance to prevent rusting or chipping. It may also react with acidic foods such as tomatoes or vinegar and alter their taste or colour.

What is the magic of a Dutch oven? ›

A Dutch oven is a heavy pot with a tight-fitting lid that can be used for searing, braising, roasting, or baking. Of course, there's also the Urban Dictionary version, but we're talking about cooking here. The magic of a Dutch oven is that it promotes even heat distribution and retention.

Can I boil pasta in my cast iron Dutch oven? ›

The French or Dutch Oven is ideal for making one-pot spaghetti due to its superior heat retention and large surface area, allowing the arugula pesto, mozzarella, and grated Parmesan to immerse itself in the spaghetti as it cooks slowly.

What is better than a Dutch oven? ›

A stock pot, also known as a soup pot, is a great Dutch oven alternative to consider for stove-top cooking, ideal for making larger quantities of soups, broths and sauces. You can even use a stock pot to instead of a Dutch oven to make bread.

Can you put a Martha Stewart Dutch oven in the oven? ›

The lid fits good and tight, with concentric circles on the underside to help condensation drip down to the center of the food during cooking. The metal knob is safe in the oven up to 500 degrees, so I have no qualms going from stove to oven.

What is a Dutch oven trick? ›

In that case, we recommend the infamous Dutch oven prank. For the uninitiated, a Dutch oven involves farting in bed, then quickly pulling up the sheets to trap your significant other with the smell. It's a decades-old trick that has surely ruined countless relationships, yet many dudes still dare to try it.

What is a 3 qt Dutch oven? ›

9 Quart
1 Quart Cast Iron Dutch Oven3 Quart Red Essential Enamel Cast Iron Dutch Oven
Volume Quarts13
Number of 12 oz. Servings (bowls)26
Number of 8 oz. Servings (cups)39
Dimensions8.5" L x 6.75" W x 4" T12.56" L x 9.93" W x 6.06" T
3 more rows
Apr 20, 2021

How many people will a 3 quart Dutch oven feed? ›

2–3 qt. If you are cooking small batches or cooking for one, this could be a good option for you. It is small enough to fit in a small storage space or refrigerator, but you can expect 3–4 servings when cooking. This is the perfect size if you are making rice or even a pasta dish for one.

What is the Dutch oven method? ›

Typically made of enameled cast iron or stainless steel, dutch ovens heat quickly and maintain temperature effectively, making it an ideal vessel for searing and browning. Meanwhile, the tight-fitting lid traps moisture within the pot, enabling Dutch ovens to cook braises and stews evenly over several hours.

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