Bacon Recipes & Valentines Day Cards - How to Organize (2024)

Hello, my loves! I have a really yummy, ridiculously easy Valentine’s Day idea for you, complete with presents: free themed-out printable labels, bacon recipes, and a pretty sweet Valentine’s Day card!

Bippity Boppity BACON!!!! My hubby is addicted to anything that even remotely resembles bacon. I once caught him licking a piggy bank. (Ok, not really, but it’s only a matter of time…)

When I saw this adorable bacon salt recipe from Formal Fringe, I was completely inspired! I decided to expand on her idea & create an entire bacon-themed gift set, because you know what’s better than bacon? MORE BACON.

I scoured the internet & found some delicious recipes for bacon salt, bacon jam and candied bacon. There was only one issue: I’m lazy they all required a lot of work! I decided to create my own super-simple time-saving versions, and they turned out pretty well!

Want to know my secret shortcut ingredients? OF COURSE YOU DO. Bacon Recipes & Valentines Day Cards - How to Organize (3)

Grab a few bags of REAL bacon bits (brand isn’t important — just make sure you’re not buying fake bacon bits) & you can save a TON of cook time! I also love using this pork rub seasoning in place of the 5 million spices required for certain bacon recipes. It is ridiculously delicious & SO simple!

Recipe Time!

How to Make Bacon Salt

Ok, this one is probably the easiest recipe ever. Brace yourself.

Mix 1 bag of bacon bits & 1/2 cup sea salt in a blender.

Presto! Bacon salt Bacon Recipes & Valentines Day Cards - How to Organize (6)

Bacon Jam Recipe

There are tons & tons of bacon jam recipes on the internet. I based mine on this Martha Stewart recipe & then simplified the bejeezus out of it.

1 cup freshly brewed coffee

1/2 cup maple syrup

1-2 bags real bacon pieces

1/4 cup apple cider vinegar

2-3 tablespoons pork rub seasoning

2 tablespoons garlic (the kind you buy already crushed in a jar, of course!)

Add other spices to taste if desired (you can sprinkle in some onion powder, red pepper flakes, black pepper, garlic powder — whatever you want!)

Bring to a boil in a small pot or sauce pan, then let it simmer down (Simma down now!) for another 30 min. or so. You can put it in the blender if you want, but we just left it chunky (one less dish to wash) & it’s great!

Bacon Candy

(Original recipe via Food Network)

Heat up that oven to 325.

Slap some aluminum foil down on a baking tray & spray it with a bit of Pam.

Spread out some bacon bits, spray them with Pam, and sprinkle on some coconut sugar (you can also use brown sugar, I just didn’t have any on hand!)

Sprinkle on a little pork rub, salt, or pepper if it sounds yummy.

Bake for 15 minutes.

All done!

Now you can pop your treats into some jars (I just cleaned out a few old salsa jars, but any kind of container will work!)

In the words of Jim Gaffigan, “It’s like a bacon-to-bacon time-space continuum.”Om nom nom!

Printable Valentine’s Day Card & Gift Labels

Download the printableBacon Gift Labelsand let’s get this party started! (P.S. I made the label for the candied bacon smaller because the recipe yields a pretty small batch – you don’t need much!).

I covered my lids with washi tape (you know I love me some Washi!), then printed out these labels on full-page sticker sheets. If you don’t have any adhesive printer paper, you can also use card stock or even regular printer paper & just stick it on with some double-sided tape.

I have one more treat for you! A Valentine’s Day card: “Don’t Go Bacon My Heart” (it’s a play on the classic duet with Elton John & Kiki Dee)

Here’s the printable version:Bacon My Heart Valentine

Haha, it just makes me smile! I’ve been singing, “Don’t Go Bacon My Heart” in my head all day. Bacon Recipes & Valentines Day Cards - How to Organize (13)

Enjoy your new bacon recipes & Valentine’s Day cards! While you’re cooking, try to save a bite to share with the special bacon lover in your life! Bacon Recipes & Valentines Day Cards - How to Organize (14)

Pretty Organized Tip: You can save yourself some stress by making a big batch to save as gifts for upcoming birthdays, Father’s Day, etc. Just keep everything refrigerated & when those important dates roll around, you’ll look like the planning-est person in town!

What are your favorite holiday treats?

P.S. I’m linking up my project on these fabulous blogs: Sew-Licious, Craft-O-Maniac, Ginger Snap Crafts, Someday Crafts, Free Pretty Things, Matt and Whitney Kelly, Skip to my Lou, SNAP!, Lady Behind the Curtain , Not Just a Housewife,The 36th Avenue, The Best Blog Recipes, & Mums Make Lists

Bacon Recipes & Valentines Day Cards - How to Organize (15)

UPDATE: Many thanks to Brit.co, Handmade & Craft, and Cupcake Diaries for featuring this project on their lovely blogs!!

Bacon Recipes & Valentines Day Cards - How to Organize (16)

Bacon Recipes & Valentines Day Cards - How to Organize (2024)

FAQs

How to season bacon strips? ›

You can use any kind of sugar, honey, or maple syrup. Just place your slices on a rack lined with parchment paper. You'll want to create incisions in the paper with your knife before laying on top of a rack so that the grease can drip. Using a brush or a spoon, you can lightly coat the bacon with any kind of sugar.

What goes well with bacon? ›

Think about it: Bacon can be served for breakfast with your favorite egg recipes, but it's also delicious as a topping for burgers, twice-baked potatoes, and Ree Drummond's Best Baked Beans Ever. Bacon can even be added to chocolate desserts for a sweet and savory recipe you never knew you needed.

What spice goes best with bacon? ›

Even though it doesn't necessarily come with a mild flavor, bacon is a total blank canvas. With the help of some extra ingredients and spices for your bacon, you can take its original savory, salty, and smoky flavor and enhance it with things like chili powder and coffee, Sriracha, maple syrup, brown sugar, or honey.

What spices go well with bacon? ›

If using the brown sugar, sprinkle across and over the bacon, but don't pack it on. Into the sweet-spicy-savory interplay? Add some paprika, dried chiles, red pepper flakes, or the sauce from a can of chipotle peppers in adobo sauce to the mix. You can even opt for Sriracha!

What fruit pairs with bacon? ›

The mango works because it has a nice strong acidic flavor that works well against the bacon - I'd expect cherries, pineapple, and other assertive fruits to fill the same niche. Avocado could be subbed for a nice, ripe, melty pear - this one's about mouth feel.

How long does bacon last in the fridge? ›

You can keep bacon in the refrigerator at 40 ºF or below for one week. Bacon can also be frozen at 0 ºF for four months (for best quality). For more information about bacon and storage of other bacon products, go to Bacon and Food Safety.

What not to do when cooking bacon? ›

As the pan heats up, the fat will melt and the meat will crisp up and cook through, making wonderfully crunchy slices.
  1. Using Cold Bacon. Remove the bacon from the fridge at least 15 minutes before cooking. ...
  2. Using Bacon That's Too Thin. ...
  3. Using Heat That's Too High. ...
  4. Crowding the Pan. ...
  5. Cooking Bacon on the Stove.
Nov 3, 2022

Do you season bacon before or after cooking? ›

The best way to apply seasonings to fresh bacon is to sprinkle or rub the seasonings onto the bacon slices before cooking. You can also brush on liquid seasonings like maple syrup or honey for a more even coating.

Do you season bacon while cooking? ›

Put your bacon on the rack and coat it with brown sugar. You'll need a one-third cup of brown sugar per pound of bacon. Then pop it in a 400-degree oven for 15 to 18 minutes. You can use this suggestion alone or partner it with other seasoning ingredients, like maple syrup or cayenne pepper.

What is in bacon Flavour seasoning? ›

Ingredients. Maltodextrin, Salt,Yeast & Yeast Extract, Herb, Spice & Spice Extract, Sugar, Vegetable Powders (Garlic & Onion), Natural Flavours, Smoke Flavours, Lactic Acid.

How do you add flavor to cured bacon? ›

All you need to do is adjust some of the ingredients and experiment with additions. Brown sugar, molasses, garlic, bourbon, different wood species and a host of other options can be used to create your own signature bacon, and let's be honest, it's going to be one helluva tasty process of trial and error.

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