Recipes - Dinner, Appetizers, Snacks, Desserts & More from Taste of Home (2024)

Recipes - Dinner, Appetizers, Snacks, Desserts & More from Taste of Home (1)

110 Easy Dinner Ideas We Love

These easy dinner ideas answer the age-old question of "What's for dinner?" so simply.

  • Need dinner in a flash? Discover our favorite 30-minute dinner recipes for the whole family.
  • These cheap and healthy meals make weeknights easier.
  • Our Ultimate Chicken Noodle Soup recipe always makes the list of our readers' favorite dishes. Find out why!

Recipes - Dinner, Appetizers, Snacks, Desserts & More from Taste of Home (2)

This is my decadent, robust version of bruschetta. I like to serve it at parties, especially on New Year’s or...

Recipes - Dinner, Appetizers, Snacks, Desserts & More from Taste of Home (3)

Minty Pea Soup with Lemon

This is one of our favorite St. Patrick's Day meals that also tastes great other times of the year. You...

Recipes - Dinner, Appetizers, Snacks, Desserts & More from Taste of Home (4)

Chocolate Cupcakes with Strawberry Filling

2 reviews

My husband and I got engaged on Valentine’s Day, so the holiday is extra special in our house. Each year...

Recipes - Dinner, Appetizers, Snacks, Desserts & More from Taste of Home (5)

Mother’s Day Ham

1 review

After one bite, my husband informed me this slow-cooker ham was the best I've ever made. I invented it because...

Recipes - Dinner, Appetizers, Snacks, Desserts & More from Taste of Home (6)

50 Spring Cookies to Celebrate Warmer Days

Winter is done and we're ready to embrace all things springtime! These spring cookies include plenty of lemon, berries, zest...

Recipes - Dinner, Appetizers, Snacks, Desserts & More from Taste of Home (7)

Peach Bourbon Shrimp

After a whiskey tasting in Kentucky, I decided to create this shrimp recipe. Peach bourbon whiskey has notes of caramel,...

Recipes - Dinner, Appetizers, Snacks, Desserts & More from Taste of Home (9)

Brandy Alexander Cheesecake

1 review

My husband and I really enjoy a good brandy Alexander, so I thought it would be fun to create a...

Recipes - Dinner, Appetizers, Snacks, Desserts & More from Taste of Home (10)

Halva-Caramel Alfajores (Caramel Filled Sandwich Cookies)

A modern twist on a Latin American classic, my delicate butter cookies have an irresistible halvah-caramel center. —Andrea Potischman, Menlo...

Recipes - Dinner, Appetizers, Snacks, Desserts & More from Taste of Home (11)

Meaty Wild Rice Meatballs in Cranberry Sauce

1 review

We celebrate Indigenous People's Day in October. Native Americans in Minnesota have been harvesting wild rice for several hundred years....

Recipes - Dinner, Appetizers, Snacks, Desserts & More from Taste of Home (12)

What Are Fava Beans?

Fava beans are mild, buttery legumes with a mild nutty flavor and a brilliant green color.

Recipes - Dinner, Appetizers, Snacks, Desserts & More from Taste of Home (13)

How to Make The Pioneer Woman’s Tender Cowboy Steak

This cowboy steak recipe is the best bone-in ribeye ever!

Recipes - Dinner, Appetizers, Snacks, Desserts & More from Taste of Home (14)

How to Make Air-Fryer Chicken Tenders Just as Crispy as Your Favorite Fast Food Joint

When we crave crispy chicken tenders but don't want to deep fry at home, there's only one method that can...

Recipes - Dinner, Appetizers, Snacks, Desserts & More from Taste of Home (15)

What Is Bulgur Wheat and How Do I Cook It?

Bulgur wheat brings a nutty flavor and chewy texture to grain bowls, salads and traditional Middle Eastern recipes. Here's how...

Recipes - Dinner, Appetizers, Snacks, Desserts & More from Taste of Home (16)

Jack Frost co*cktail Recipe: How to Make It

Try a tropical twist on a Christmas co*cktail with this Jack Frost co*cktail. The rum, blue curaçao, coconut and pineapple...

Recipes - Dinner, Appetizers, Snacks, Desserts & More from Taste of Home (17)

How to Make the ‘Plains Special’ Cheese Ring, One of Rosalynn Carter’s Most Iconi...

Rosalynn Carter's cheese ring is easy, vintage and the perfect recipe for entertaining like a first lady.

Recipes - Dinner, Appetizers, Snacks, Desserts & More from Taste of Home (18)

How to Make an English Custard Tart

This creamy custard tart is steeped in British culinary history and it tastes marvelous too. Simply dust the top with...

Recipes - Dinner, Appetizers, Snacks, Desserts & More from Taste of Home (19)Recipes - Dinner, Appetizers, Snacks, Desserts & More from Taste of Home (20)

25 Vegan Comfort Food Recipes for Cozy Nights In

Yes, vegan comfort food can be this good! This list of plant-based recipes includes nostalgic snacks, late-night eats and takeout...

Recipes - Dinner, Appetizers, Snacks, Desserts & More from Taste of Home (21)

How to Make Honey Garlic Chicken

Sweet, salty, slightly sour and spicy, this honey garlic chicken hits all the right notes.

Recipes - Dinner, Appetizers, Snacks, Desserts & More from Taste of Home (22)

I Made the Coconut Cake That Tom Cruise Gifts for Christmas, and It’s Award-Worthy

Hollywood stars look forward to receiving the 'Tom Cruise cake' during the holiday season. This white chocolate and coconut Bundt...

Recipes - Dinner, Appetizers, Snacks, Desserts & More from Taste of Home (23)

I Made Cajun Potato Soup and It’s the Spice that My Life Has Been Missing

This Cajun potato soup is the perfect mash-up between southern comfort and your grandma's beloved potato soup recipe.

Recipes - Dinner, Appetizers, Snacks, Desserts & More from Taste of Home (24)

Copycat Applebee’s Spinach Artichoke Dip

You don’t have to be a rocket scientist to understand why Applebee’s spinach artichoke dip is a bestselling menu item.

Recipes - Dinner, Appetizers, Snacks, Desserts & More from Taste of Home (25)

Snake River Farms Review: It’s Our Go-To Destination for Premium Meats

This Snake River Farms review will let you know if Wagyu is worth it, or if it's nothing but hype.

Recipes - Dinner, Appetizers, Snacks, Desserts & More from Taste of Home (26)

What Is Branzino and How Do You Cook It?

This flaky, mild-tasting ocean fish is taking over restaurant menus and upscale seafood counters. It's worth making at home—here's how...

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What Is Comté and How Do I Use It?

Here's everything you need to know about comté, including how it's made and what it pairs well with.

Recipes - Dinner, Appetizers, Snacks, Desserts & More from Taste of Home (29)

What Is Fennel and How Do You Cook It?

The fully edible herb seasons everything from soups and stews to salads and pastas. You can even snack on it...

Recipes - Dinner, Appetizers, Snacks, Desserts & More from Taste of Home (30)

Dolly Parton’s Walnut Pie Keeps Holiday Baking Simple and Sweet

You need just minutes to assemble a sweet Dolly Parton walnut pie, which is then baked until beautifully browned. Serve...

Recipes - Dinner, Appetizers, Snacks, Desserts & More from Taste of Home (31)

How to Make Kitchen Sink Christmas Cookies

Take something fun and different to your holiday cookie swap. Here's how to make kitchen sink Christmas cookies to celebrate...

Recipes - Dinner, Appetizers, Snacks, Desserts & More from Taste of Home (32)

People Are Making Grinch Dip That’s Full of Who-Cheer

You'll love Grinch dip so much your heart might grow three times its size!

Recipes - Dinner, Appetizers, Snacks, Desserts & More from Taste of Home (33)

How to Make a Rum Rum Rudolph co*cktail

'Tis the season for festive co*cktails! With a ruby red hue and a crisp white foam top, this Rum Rum...

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Recipes - Dinner, Appetizers, Snacks, Desserts & More from Taste of Home (2024)

FAQs

Is Taste of Home magazine still in print? ›

Taste of Home frequency of publication is currently 6 times per year at the cover price of $35.94, which is subject to change without notice, and special issues may be published occasionally (which count as 2 issues). Allow 6-8 weeks for delivery. Sales tax charged where applicable.

Is there a taste of home app? ›

The Taste of Home mobile app is free to download to iPhone, iPod Touch or iPad devices at Apples iTunes store here. Android users can access the app here.

What's an appetizer for? ›

An appetizer is meant to complement an entrée and is generally a small-portioned first course of a multi-course meal. Appetizers are meant to whet the appetite before the following courses. Appetizers connote that a dinner will follow.

What is the simplest type of dessert? ›

The simplest dessert and one of the best are fruits because they are nutritious, appetizing, and easy to prepare and serve. Baked and soft custards vary in so many ways. Creamy, delicate, baked custards may be served in their baking cups or may be unmolded and served with fruit garnishes or with dessert sauces.

Are old taste of home magazines worth anything? ›

The older Taste of Home magazines are selling in the $1.50 each range. You can easily put them on eBay to sell.

Why are magazines going out of print? ›

As technology and communication develop, newer generations have recognized the logic of investing in online content rather than waiting for new print publications. For media outlets, the cost of printing 100,000 issues of the latest magazines is more than the revenue coming back.

Is the taste website free? ›

Join taste for FREE to view and save unlimited recipes.

By registering you accept our Privacy Policy and Terms & Conditions.

How much is taste subscription? ›

A new taste.com.au app subscription costs $1.99 per month. Any historical app user that has an existing subscription will continue to pay $0.99 per month.

How to print recipes from taste? ›

Simply scroll to the bottom of the recipe (below the method steps) and select the print icon. How can I print recipes when using my mobile? For the best compatibility when printing off a mobile, use the print function that is built into your phone.

What are the 7 types of appetizers? ›

Classification of Appetizers
  • co*cktails.
  • Hors d' oeuvres.
  • Canape.
  • Relishes/Crudite.
  • Salads.
  • Soup & Consommé
  • Chips & DIps.
Jul 14, 2023

What is the simplest appetizer that gives an attractive appearance? ›

Fresh Fruits and Vegetables – are the simplest appetizer. Fruits are good appetizers because they give an attractive appearance, fragrance, appealing taste and delicious flavor. For example, you could serve a platter of thinly sliced cucumbers, chunks of red bell pepper and baby carrots.

What are snacks before dinner called? ›

In the U.S., 'appetizers', referring to anything served before a meal, is the most common term for hors d'oeuvres. Light snacks served outside of the context of a meal are called hors d'oeuvres (with the English-language pluralization).

What is America's favorite dessert? ›

Ice cream is America's favorite dessert and is a key driver of the frozen food category.

Is Taste magazine still being published? ›

After almost 10 years, countless awards, and a whole lot of love, the taste team is sad to share the news that taste magazine's final issue goes on sale Thursday May 11. It's been a hard decision, but this is certainly not goodbye to the magazine features you've loved.

What magazines are no longer in print? ›

There are many magazines we loved that are no more. Remember Sesame Street's 3-2-1 Contact (1979-2001)? Disney Magazine (1965-2005), Atari Connection (1981-1984), Autoweek (1958-2019), Barney Magazine, (1994-2003), CD-ROM Today (1993-1996), Children's Digest (1950-2009), Cosmogirl (1999-2009), Cracked (1958-2007).

Is Homemaker magazine still published? ›

The magazine existed between 1966 and 2011. It offered recipes and articles on food, health, style, home and living.

Does print magazine still exist? ›

Print ceased publication in 2017, with a promise to focus the brand on "a robust and thriving online community." Its publisher, F+W Media, declared bankruptcy in 2019, and a group of independent partners subsequently purchased PRINT from the company that arose out of F+W, Peak Media Properties.

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