Tasting Table | Food, Restaurants, Reviews, Recipes, Cooking Tips (2024)

Cook /Matthew Spina

This Is The Sweet And Sour Sauce Your Chicken Needs

Perfectly ripe cherries and a delectably tart, sweet, and salty balsamic simmered together and poured over chicken scream simple summertime dining.

We Asked A Mixologist: Here's How To Drink Rum On Its Own

We spoke to an expert who advised us on the best way to drink rum straight, and it's not as black and white as you might think.

How Restaurants Get You To Choose Certain Options With Decoy Pricing

Restaurants employ a number of tricks to nudge customers in the direction of higher priced menu items. Here's one sneaky tactic to watch out for.

Dragon's Fire: A House Of The Dragon co*cktail Recipe

Calling all "Game of Thrones" fans: meet your new favorite co*cktail. This fiery themed spritz is the perfect pairing for "House of the Dragon" viewings.

The Pop-Up Restaurant Experience That Brings Dishes To Life (Literally)

Le Petit Chef is a 6 cm-inch tall Frenchman who wants to make you a farm-to-table, five-course meal at his pop up restaurant experience.

Chinese Vs Korean Glass Noodles: What's The Difference?

Glass noodles, aka cellophane noodles, share a similar look and texture across different international cuisines, so what is really the difference between them?

Review: White X Cognac Is A Luxury Spirit For All

In partnership with Grammy-nominated artist Quavo, White X Cognac is the newest spirit from the Sazerac Company. Let's review this modern take on the spirit.

The Trader Joe's Juice You Shouldn't Even Consider Buying

Trader Joe's makes plenty of juices, but the Country Peach should be skipped. Find out how to make a homemade version to satisfy your craving.

Drink /Madison Patterson

Transform Your Spicy Margarita With A Pepperoncini Garnish

For your next spicy margarita, switch things up with your peppers by adding a pepperoncini as your garnish.

News /Autumn Swiers

Joey Chestnut Vs Takeru Kobayashi: What We Know About Netflix's Ultimate Hot Dog Eating Contest

Joey Chestnut and Takeru Kobayashi, two titans of competitive eating, will be facing off on Netflix to settle their beef once and for all!

Prue Leith's Favorite Type Of Cake (And Why She Rarely Bakes Them)

Prue Leith revealed her favorite type of cake in a recent interview. But, the recipe is not her own. Instead it comes from a couple of restauranteurs.

14 Restaurants You Should Know About In Marin County, California

Just north of San Francisco, Marin County is an incredible peninsula of stunning California landscapes and some of the region's best restaurants, such as these.

Drink /Courtney Iseman

Elevate Your Sparkling Water With Dessert Wine And Thank Us Later

Dessert wines can be truly delectable, but cutting the alcohol content with some plain or flavored sparkling water, can extend your afternoon sipping.

Can You Bring Your Own Wine To Drink At Olive Garden?

Olive Garden has an extensive wine list to choose from, but there are times when you might want to bring your own bottle to dinner. But is that allowed?

Cook /Emily Weeks

15 Substitutes For Bacon On Your Next Breakfast Sandwich

Breakfast sandwiches with bacon are a simple morning pleasure. Still, it can get old. If you want to switch it up with your morning meal, try these substitutes.

Cook /Michelle Welsch

For A More Flavorful Fruit Salad, Turn To Your Smoker

Use your smoker for your next fruit salad, creating a smoky taste that takes the sweet and fresh flavor of any kind of fruit to a new level.

Are Nespresso Capsules Flavored Naturally?

Nespresso capsules might be a step up from the average K-cup, but are they naturally flavored or packed with preservatives and artificial ingredients?

Review: Heinz's Attempt At Harissa Aioli And Black Garlic Ranch Comes With One Hit And One Miss

While Heinz is the king of ketchup, it's also responsible for several inventive sauces. Are the limited-edition black garlic ranch and harissa aioli worth it?

Cook /Joe Dillard

The Store-Bought Shortcut For Easier Air Fried Oreos

Nothing beats a good fried Oreo - and if you're trying to air fry them, you can skip the batter and mess. Use this hack to save time and energy!

Cook /September Grace Mahino

The Difference Between Red And Green Pesto Goes Beyond Color

Pesto sauce of any type is delicious, but even though they're both versatile and share some similarities, green and red pestos are actually very different.

Cook /Matthew Spina

When Baking Bread With Whole Wheat, There's A Crucial Tip To Keep In Mind

Whole wheat bread might seem easier to make than white bread as it's more natural, but that isn't the case. Luckily, an autolyse period improves your chances.

Cook /Julia Holland

The Pantry Staple That Ensures A Melt-In-Your-Mouth Cookie Cake

Looking for a way to take your cookie cake to the next level by making it melt in your mouth? This common pantry staple is what you need.

Sammy Davis Jr.'s Favorite Dish Was A Childhood Classic

Sammy Davis Jr.'s favorite meal wasn't a gourmet affair, though his money and fame could have afforded him that. His comfort food was inspired by his childhood.

Cook /Javaria Akbar

A Quick Water Bath Is All You Need To Melt Nutella

If your Nutella has gotten a bit hard and you're about to toss it into the trash - don't. A quick water bath is all you need. Here's how to do it.

Drink /Eibhlis Gale-Coleman

Does Milk Really Hydrate You Better Than Water?

When you're parched and in desperate need of rehydration, chances are you reach straight for a glass of water, but there may be a better option.

Cook /Sylvia Tomczak

Jazz Up Bland Bran Muffins By Toasting Your Wheat Bran First

Bran muffins can boast layers of complexity. You just need to know how to unlock wheat bran's full flavor potential, which is where toasting comes in.

Café Bustelo's New Iced Espresso Is A Real Treat For Iced Coffee Lovers

Café Bustelo is entering the iced coffee game. We tried their new bottled ready-to-drink coffee to see how it compares to other store-bought brands.

The Best Type Of Whiskey To Use For Flavorful Vanilla Extract

Vanilla extract is fairly simple to make at home, but one type of whiskey is better than the others when it comes to creating the best flavor.

Our Favorite Iced Coffee From Dunkin' Is For All The Caramel Lovers

With endless variations, Dunkin' Donuts is a haven for caffeinated customization. However, not much change is needed for this top-tier iced coffee.